)
Distilling in Bushmills since 1608, this malt is distilled three times and is made from 100% pure, unpeated malted barley. This Single Malt Whiskey is matured for at least ten years in specially selected American barrels, which have previously held bourbon whisky, and put away for a minimum of ten years in vast, dark, warehouses. It has a rich, malty character not overlaid by strong smokey flavours.
View Basket
Recover Basket
