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The pure waters of the River Alness are used to produce The Dalmore, producing some of Scotland's very finest Single Highland Malt whiskies. This malt has its own unique character. Intense and firm. Well structured with silky smooth malty tones - a hint of Oloroso sherry lingers in the background. It shows great finesse, extolling fragrances of orange, marmalade and spiced notes.
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